301–694-3015

129 N Market Street

Frederick MD 21701

  • Monday - Tuesday Closed
  • Wednesday - Thursday 11:30 AM to 9:30 PM
  • Friday - Saturday 11:30 AM to 10:30 PM
  • Sunday 10:30 AM to 8 PM
  • Sunday Brunch 10:30 AM to 2 PM
Hours

Today's Specials

 

 

 

Dinner 9.18

 

two courses – choose 1 small and 1 main 19, add dessert 5

 

daily catch

 

 atlantic salmon $19

 

sweet potato / brussel sprouts / root vegetable fricase  g.

 

market steak:

 

snake river farms wagyu ribeye 10 oz $27

 

small plates $7

 

heirloom tomato panzanella  basil / hibiscus / red onion / parmesan  v.

 

roasted salad zucchini / eggplant / peppers / onions / goat cheese / white balsamic v.g.

                                                                                                                                                

chicken noodle soup mushrooms / baby spinach / carrots / celery g.

 

main plates $15

 

steak and frites wagyu beef 5oz / brussel sprouts / mushrooms / bacon / fries g.

 

duck gnocchi mushroom / heirloom squash / peas / olive oil

 

spaghetti and meatballs marinara / parmesan / roseda farms beef

 

desserts $6

 

peach crostata vanilla ice cream / caramel  v.

 

chocolate hazelnut waffle v.

 

plum cake blueberry cheesecake ice cream / caramel v.

 

v.= vegetarian / ve. = vegan / g. = gluten free

Specials 

Active Military...Teacher...Police? 10 % OFF of Your Meal

Market Street Express Lunch

Wednesday-Friday 11:30am-4pm
$ 10.95 2 course lunch
 

Happy Hour!

Available at the Bar and on the Patio!
Wednesday-Friday, 4pm-7pm and Thursdays 4pm-close


Drink Specials
$3 Rail Drinks
$4 Brewers Alley Kolsch & IPA Drafts
$4 Coastal Vines Chardonnay, Pinot Grigio, or Merlot
$5 Lemoncellotini, Italian Mule, Bella Negroni, Aperol Spritz, Impero Cabernet, Bastardo Toscana, Giorgio Chardonnay, Centorri Moscato, Tavernello Prosecco

Tour of Italy Wine Dinner with Christina Conti

Wednesday, May 29th at 6pm
$60 per person plus tax and gratuity
Click Here to View the Full Menu